Dhanyamla Dhara is an exclusive Ayurvedic treatment wherein a warm, fermented herbal liquid is poured over the body in a rhythmic stream. The name is derived from the Sanskrit words “Dhanya” meaning grains, “Amla” meaning sour or fermented and “Dhara” meaning stream or flow. A special fermented decotion prepared from cereals like horse gram, millets, Navara rice along with sliced citrus fruits, is let to flow over the entire body (Sarvangadhara) or over the specific affected body parts. This therapy addresses a wide range of health concerns.
- Reduces pain, inflammation and stiffness associated with muscles, bones and joints
- Helps with paralysis and muscle weakness
- Aids in burning fat
- Clears circulatory blockages
- Eliminates metabolic toxins (ama)
- Balances aggravated Vataand Kapha doshas
- Decreases body aches & promotes relaxation
- Improves digestion
- Supports the body’s natural immune system
The potent antioxidant, analgesic, carminative, digestive and immunomodulatory properties of the Dhanyamla liquid is great for overall well-being. This is an excellent therapy for those suffering from Chronic inflammation like Rheumatoid arthritis, Osteoarthritis and Gout. Beyond inflammation, its therapeutic benefits also extend to Post-stroke rehabilitation, paralysis recovery, Weight management, Detoxification etc.